It’s the continuation of the Kimi no Na wa seichi junrei (聖地巡礼 – anime pilgrimage) in Gifu Prefecture – but this time in the town of Hida-Furukawa.
NOVEMBER 21, 2018
Just in the area of HIDA-FURUKAWA STATION, I was already able to capture 3 shots similar to Kimi no Na wa frames:
Then from the train station, it was a 5-minute walk to HIDA CITY LIBRARY. I showed an image of the Kimi no Na wa poster to one of the librarians and she gave me an ID pass. Picture taking was not allowed and complete silence must be observed. Not surprising though that the area for Kimi no Na wa fan dedication was already gone during this visit as it has been 2 years already since it premiered.
Next stop was SAKURA BUSSANKAN/GIFT SHOP where they sell various Kimi no Na wa souvenirs such as the container similar to kuchikamizake and Taki’s bracelet. They also offer a 30-minute kumihimo braiding lesson so that you can craft your own bracelet. Fee ranges from ¥500 to ¥1,500, depending on the type of bracelet. I wanted to try it but I was too shy to ask. 😦
Since there was nothing to do anymore and there was still more than 2 hours before the train back to Nagoya, I decided to go to one of the recommended GOHEI MOCHI places in the tourist map. Gohei mochi is a sticky white rice cake coated in miso sauce and has this grilled/smoky taste. It is a featured snack in Kimi no Na wa as seen in this frame with Taki, Tsukasa, and Okudera:
Apparently, gohei mochi is a popular snack in the region because I saw lots of stalls offering this in the other areas I visited in Chubu region. Didn’t enjoy this so much though… After an hour, it was time to go to KETA WAKAMIYA SHRINE, the last stop in this Kimi no Na wa seichi junrei. It was about a 30-minute walk and I didn’t see any mode of public transpo in the area.
Still had about an hour left before the train arrives so it was a deliberately slow walk to take in all the sights of this small town before I leave.
Good thing there was a waiting area in the train station because by the time I got there, the temperature was already 5C. There were also vendo machines which had hot tea so I was saved.
Back in Nagoya Station, dinner was supposed to be in a mazesoba restaurant because they had gyoza but the line was still long even if it was already past 9PM. Settled for this restaurant which serves oyakodon, one of the famous Nagoya-meshi. I got this set which had oyakodon + soup + kushikatsu with miso sauce. I also ordered my favorite Japan alcoholic drink – chu-hi. I chose the yuzu flavor since I hadn’t tried it yet.
Everything was yummy and the serving size for oyakodon was big that I had to force myself to finish it. I am not sure if I understood it correctly that the restaurant uses Nagoya cochin for their chicken dishes – a premium chicken breed which has a flavorful meat than the usual.
Before heading back to the hotel, we passed by Club Sega and I saw one of the UFO machines containing Nyanko-sensei pillows (from Natsume Yuujinchou). Ugh, if only I had good skills or at least a really good luck.
Anyway, that’s it for Gifu prefecture and the Kimi no Na wa pilgrimage. Kyoto adventure will be up next!